Food safety and wastage are of necessary concern all over the world. Every year many people fall sick due to […]
Author: Michele Corigliano
Steps to apply for a Utah Food Handlers Permit?
Food is one of the basic requirements of man. As per the famous adage, “feed a man a fish, he’ll […]
Food Preparation: Why It’s So Important To Properly Prep Food
Food apart from clothing and housing is one of the basic human needs. Our bodies need food to function properly. […]
Keeping Your Restaurant Kitchen Clean and Up to Code
Any business which deals with food service has the critical task of keeping their food preparation areas clean. This ensures […]
Foodborne Illnesses: How they happen & tips on how to prevent them
When preparing food at home, you are in full control of what goes in your food. When ordering food from […]
What if I Fail The Food Handlers Permit Test?
What doesn’t kill you, makes you stronger. While this adage may be motivating millions of people globally to take up […]
Should I Put My Food Handlers Permit on My Resume or CV?
It’s a pretty common question, the answers to which aren’t readily available. While handling food professionally, rules of employment state […]
Where Can I get a Food Handlers Permit in Utah?
Working in the food industry is just like driving a vehicle; it is exciting and comes with its challenges. Anyone […]
Importance of Cooling Food Correctly
In the restaurant as well as the hospitality industry, food handling is a crucial aspect. This is not restricted to […]
Food Handlers Permit: How to get a fresh one, renew it, or claim a lost one
Knowledge is vital but knowing where to apply is what matters most. Riding a bike doesn’t necessarily mean that the […]