Skip to main content
  • Search
  • Login
  • english icon
  • spanish icon
Easy Food Handlers Logo
Take Course
Back
  • Online Courses
    • Utah Food Handlers Permit
    • Utah On-Premise Alcohol Permit
    • Food & Alcohol Bundle
    • ServSafe® Manager
  • ServSafe® Manager
  • Corporate Accounts
  • Who We Are
  • Resources
    • Lost Permit?
    • Missing Permit?
    • Blog
    • Contact
  • Take Course
close search site

2023 Guide To Utah On-Premise/Off-Premise Alcohol Permits

Two bartenders working behind a bar

When a company has a Liquor License through the DABS, its employees who serve alcohol to the public must have a Server Permit (also known as an On-Premise Alcohol Permit).

Permits to work as a server are valid for three (3) years, beginning on the day they are issued. Here is a 2024 guide to passing your On-Premise alcohol permit exam.

Requirements for On-Premise Alcohol Certificate

A number of prerequisites must be met before registering for an on-premises alcohol certificate exam. To proceed with the alcohol education course, the following conditions must be met:

  • There is no minimum age to take the online class. However, minors under the age of 21 can not serve alcohol or take orders for alcoholic beverages of any kind.
  • New servers must have their permit prior to working on the floor of the establishment.
  • Managers of the establishment must complete their first On-Premise Alcohol Permit class through the Utah Department of Alcoholic Beverage Services.

What is the difference between On-Premise and Off-Premise Alcohol permits?

On-Premise permits apply to those who serve alcoholic beverages directly to the public such as servers in restaurant, bars and for special event permits.

Off-Premise permit are for those who work in retail establishments that sell packaged alcohol, such as, say, a cashier at WalMart.

How can I get a Utah on-premise alcohol permit?

The fastest way to get your Utah on-premises alcohol certificate or off-premises alcohol server certificate is to take a course online. The state of Utah has approved a wide range of alcohol awareness training classes for you to attend.

Once you have passed the final test, you will be able to get your provisional certificate of completion.

Why is Easy Food Handlers On-Premise Alcohol Permit training different than other companies?

Being the only online class based in Utah, we know Utah’s liquor laws! We work with legislators to make positive changes to the liquor laws in the state and we are committed to improving the restaurant and bar industry for owners and their employees.

Our class includes interviews with:

  • Utah’s independent restaurant and bar owners
  • A representative of the Department of Alcohol Beverage Services who knows everything about Utah’s liquor laws
  • The head of the State Bureau of Investigation, who explains the division’s CUB program
  • State legislator who wrote the 0.05 DUI law in Utah
  • A Utah attorney specializing in alcohol law

Is Alcohol Employee Training Required by Utah Law?

Yes. The state of Utah requires that all employees who sell or serve alcoholic drinks get training before the first day of working in the establishment. Training must be completed with a provider on the authorized list. After completing your training, you will be given a certificate of completion, which you can print and give to your employer as temporary proof that you have completed your training.

Your course completion will also result in a notification to the Utah Department of Alcoholic Beverage Control (DABC), which will result in the processing of your official card. DABC will NOT send you a physical copy of your official permit in the mail. To access it, you must print it from their website.

How Long Does Alcohol Employee Training Last?

The on-premises server training certificate will expire three (3) years after it is issued. The EASY training certificate is valid for five (5) years from the date of issue.

Why Should I Take Utah Alcohol Server Training?

To begin, if you want to work in an industry that serves alcohol or other alcoholic beverages, you must first complete on-site training, EASY training, or management training. It’s written in the code. Furthermore, understanding Utah’s alcohol regulations may assist you and your business in avoiding a legal offense and the associated penalties.

Serving or selling alcohol to those under the age of 21 is punishable by steep fines, which the DABC enforces. Also, if you learn how to serve alcohol in a responsible way, you can help make the public safer by reducing the number of drunk drivers.

What Jobs Am I Eligible for With My Easy or On-Premise Server Training?

It is determined by the path you choose. If you complete the EASY training program, you may be eligible for positions in businesses that are licensed for off-premises sales. These are not managerial positions. To put it another way, work as a sales clerk in a grocery store, convenience store, or liquor store.

If, on the other hand, you want to serve alcohol and other alcoholic beverages for consumption on the premises of a business, such as a bar, restaurant, or hotel, you’ll need special training.

Easy Food Handlers in Salt Lake City, UT, Can Help You Obtain Your Alcohol Permit

To learn more about obtaining a liquor license in Utah, please contact Easy Food Handlers, and our team will walk you through the process.

Recent Articles

  • Do I Need a Food Handlers Permit if I Don’t Work in a Restaurant?
    Do I Need a Food Handlers Permit if I Don’t Work in a Restaurant?
    Read More
  • Why Have a Food Safety Manager Certification Like ServSafe
    Why Have a Food Safety Manager Certification Like ServSafe
    Read More
  • Easy Ways to Get Your Utah Liquor Permit
    Easy Ways to Get Your Utah Liquor Permit
    Read More
Easy Food Handlers Logo
1338 S Foothill Drive, Suite 214
Salt Lake City, UT 84108
Contact Us
Online Classes
  • Utah Food Handlers Permit
  • Utah On-Premise Alcohol Permit
  • Food & Alcohol Bundle
  • ServSafe® Manager
In-Person Classes
  • ServSafe® Manager
  • Corporate Accounts
  • Who We Are
  • County Health Departments
  • FDA Food Code
  • Blog
  • Contact
  • Login
© 2025 Easy Food Handlers
  • Privacy Policy
  • Terms & Conditions
  • Return Policy